Doesnโt this stack scream warm weather and happiness? Our son Aiden loves my pancakes!
Letโs welcome to the pancake family my new flavor, Strawberry Lemon Basil! If youโve never had strawberry with basil you are truly missing out!
These sweet , tangy pancakes are mixed with the delicious savory basil and are absolutely delicious! I topped these stacks with my homemade strawberry sauce and syrup.
I made these beauties with the one and only @hungryjack pancake mix! Yes, you can jazz up a box mix! Youโre welcome โบ๏ธ
Picture has 2 servings
Recipe below is for 1 serving:
6 @ww ๐ต๐ฃ๐ข
7 Bites on Better Balance
288 Calories
INGREDIENTS:
โข 1/2 Cup @hungryjack ( dry )
โข 2T Egg whites
โข 1/4 – 1/3 Cup unsweetened almond milk
โข Zest of one lemon
โข Juice of half a lemon
โข Splash of vanilla
โข 1/4 Cup chopped fresh basil
โข 1/2 Cup chopped strawberries
โข My strawberry sauce
( Find that recipe on my blog, just search sauce. Sub out the blueberries for strawberries)
โข Syrup of your choice
STEPS:
โข In a bowl mix the @hungryjack , egg whites, almond milk ,lemon zest, lemon juice & vanilla. Add slowly until consistency is loose to pour but not super loose like water.
โข Let batter sit while you heat up your skillet or what I used was my @steelmadeusa flat top ( link in bio to grab an awesome flat top )
โข When ready, scoop batter onto pan/flat top. Sprinkle some basil & chopped strawberry
โข Brown on both sides and garnish with strawberry sauce & syrup
โข Enjoy!
What flavor shall I do next? Let me know in the comments! ๐ฅ
INSTAGRAM: CHEFALLIESKITCHEN
๐ ๐๐ฑ๐ฎ๐ฏ ๐๐ต๐ต๐ฒ๐ฎ
Leave a Reply