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Pineapple Cake

This SCREAMS summer and is absolutely DELICIOUS.
Prep Time10 minutes
Cook Time25 minutes
Course: Dessert
Cuisine: American
Keyword: Cake, dessert, healthier dessert, healthier recipes, healthy dessert, pineapples, summer dessert, weight loss, weight loss recipes, weight watchers, ww, ww dessert, ww recipe
Servings: 12
Author: Chef Allie's Kitchen

Equipment

  • Oven
  • 9x12 Baking dish
  • Parchment paper
  • Mixing bowls

Ingredients

CAKE BATTER

  • 1 Box Sugar free yellow cake mix or cake mix of choice
  • 1/4 Cup Egg whites
  • 1 tsp Vanilla extract
  • 2 Cups Crushed pineapples
  • 1/4 Cup Unsweetened apple sauce
  • 1 Pinch Salt

TOPPING

  • 8 oz. Fat free cool whip
  • 1/2 Box Simply Delish sugar free vanilla pudding mix

GARNISH

  • 1/4 Cup Toasted coconut optional

Instructions

  • Preheat oven to 350 degrees
  • In a bowl, combine the cake mix, egg whites, vanilla extract, half the can of crushed pineapples, applesauce and salt. Mix until combined.
  • In a greased parchment lined 9x13 pan, pour the batter in and bake at 350 for 25-30 minutes. Check with a toothpick.
  • While the cake is baking, grab another bowl and combine with the cool whip, remaining pineapples and pudding mix.
  • Combine and set aside
  • Once the cake is out and cooled, spread the whipped topping on top and garnish with some toasted coconut flakes.

Notes

Serves 12
189 Calories
4 WW
Click HERE for WW points in app
Code: CHEFALLIE at Simply Delish