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+ servings

Big Mac Tacos With Special Sauce

Take that well know burger and make it into these delicious tacos!
Prep Time20 mins
Cook Time20 mins
Course: Dinner, lunch
Cuisine: American
Keyword: big mac, burger, burger recipe, healthy recipe, itrackbites, itrackbites recipe, special sauce, tacos, weight watchers, weightloss recipes, ww, ww recipe
Servings: 4

Equipment

  • Pan
  • Flat top or griddle

Ingredients

  • 1 Pound Ground Beef 96/4
  • 2 tsp Ranch seasoning I use Dak's Nothin But Ranch
  • 2 tsp Steakhouse seasoning I use Dak's Steakhouse seasoning
  • Salt and pepper to taste
  • 1 Onion Diced
  • Pickles Diced
  • Lettuce Shredded
  • Non fat american cheese I use Borden brand
  • Sesame seeds 1/2 tsp per serving
  • 1 Batch Skinny Pizza Dough My Bizzy Kitchen Skinny Pizza Dough

Special Sauce

  • 1/2 Cup Non fat greek yogurt
  • 2 TBSP Sugar free relish
  • 2 TBSP Light mayo
  • 2 TBSP Sugar free ketchup
  • 3/4 tsp Vinegar
  • 1/2 tsp Onion powder
  • 1 tsp Sugar
  • Salt and pepper to taste

Instructions

  • First make the special sauce and place into the fridge. Take all the ingredients and mix up.
  • Next, make one batch of My Bizzy Kitchen skinny pizza dough. FInd that recipe on her blog. Mybizzykitchen.com
  • Weigh out dough ( 2 oz. portions )
  • Roll out each portion of dough , brown both sides lightly in a pan or flattop. You want the "taco shells" to be soft like pita bread so make sure you don't over cook the dough.
  • Set aside until ready to use
  • In a pan brown the ground beef, add seasoning , season with salt and pepper to taste.
  • Once ready to assemble, add one slice of cheese on the bottom of each taco shell, then the beef, shredded lettuce, onions, pickles and top with the special sauce.

Notes

2 Tacos per serving
6 WW ( All plans )
6 Bites on Better Balance
300 Calories