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+ servings

Birthday Cake Protein Ice Cream

A childhood dream in an adult pint size of ice cream
Prep Time5 minutes
Course: Breakfast, Dessert, Dinner, lunch, Snack
Cuisine: American
Keyword: calorie command, calories, healthi, healthier choices, healthy eating, healthy lunch, healthy recipe, Ice cream, ice cream recipes, ninja creami, protein, protein ice cream, summertime, weight watchers, weightloss recipes
Servings: 1


  • 1 Ninja Creami
  • Ninja Creami pint



  • 1 11.5 oz Fairlife Vanilla protein shake
  • 1 TBSP Sugar free vanilla pudding mix
  • Splash Cake batter extract
  • Pinch Salt
  • Blue food coloring to color it a pretty blue, optional


  • 1/2 Bag Benton's Mini Birthday Cake Animal Cookies Crush up
  • Rainbow sprinkles


  • In the Ninja Creami pint combine all of the ice cream base ingredients really well or until combine thoroughly
  • Place into your freezer for 12-24 hours. 24 hours recommended
  • Once ice cream base is nice and frozen add it to the Ninja Creami bowl and attach the top with the blade
  • Set machine to "Ice Cream" mode and start
  • Hit the "Re-mix" button 5-6 times. Add a splash of unsweetened almond milk after the first or second remix to help it along
  • Once nice and creamy texture is completed, make a hole in the center of the ice cream making sure it goes all the way to the bottom of the pint container
  • Add the crushed-up cookies and sprinkles then hit the "Mix In" button
  • Once mixed in, enjoy!


256 Calories
30.5g Protein
7 WW personal points
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