Pumpkin Spice Latte Protein Ice Cream
Your favorite fall latte turned into a healthy protein ice cream
Servings: 1
Equipment
- 1 Ninja Creami Ice Cream Maker
Ingredients
ICE CREAM BASE
- 1 11.5 oz. Fairlife caramel protein shake or shake of choice
- 3 TBSP Pumpkin puree
- 1/2 tsp Dak's Pumpkin Spice or spice brand of choice
- 3 tsp Cafe Bustelo instant espresso powder
- 1/2 tsp Vanilla bean paste or extract
- 1 TBSP Simply Delish vanilla pudding mix
- Pinch of salt
ADD IN
- 1 Winternacht spice cooki
Instructions
- In the Ninja Creami pint, place all of the ice cream base ingredients into the pint
- Mix until combine
- Place the pint into the freezer for 24 hours
- Once frozen, place the pint (no lid) into the Ninja Creami bowl
- Place the top and blade attachment onto the bowl
- Place bowl into the machine and lock in
- Set the machine to the "Ice Cream" setting and let it run its course
- Once course is done hit the "re mix" button 5-6 times
- In between the re mixes take a spoon and scrap the edges of the pint down to help incorporate the mixture
- If you'd like to help the process along even more, add a splash of unsweetened almond milk into the center of the pint and re mix.
- Enjoy once nice and creamy
Notes
Serving size: One pint
5 WW personal points
Click here to calculate your WW personal points
247 Calories on Calorie Command at Healthiapp.com
code:chefallie10 for 10% off at Simply Delish
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