Fluffernutter Protein Ice Cream
The fluffernutter sandwich turned into a healthy protein ice cream
Servings: 1
Equipment
- 1 Ninja Creami Ice Cream Maker
Ingredients
ICE CREAM BASE
- 1 11.5 oz Fairlife vanilla protein shake
- 1/2 TBSP Simply Delish sugar free vanilla instant pudding
- 1/2 TBSP Simply Delish sugar free butterscotch instant pudding
- 1/8 tsp Vanilla extract
- 8-10 Drops Marshmallow extract Order HERE
- 1 Dash Kosher salt
PEANUT BUTTER
- 2 TBSP PB Fit peanut butter powder
- 1-2 TBSP Water or unsweetened almond milk
MIX-INS
- 1 TBSP Marshmallow fluff
- 2 Max Mallow marshmallows chopped
Instructions
- Place all of the ice cream base ingredients into the Ninja CREAMi pint container
- Blend until combine.
- Place the lid on top and place into the freezer for 12-24 hours.
- Once ready, add to the Ninja CREAMi machine.
- Press the "light ice cream" button 1-2 times.
- Once creamy, add the peanut butter mixture and the mix-ins.
- Press the "Mix-in" button.
- Enjoy when done!