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–+ servings
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Pumpkin Cookie Crunch Protein Ice Cream

Tis the season for pumpkin everything! How about a delicious pumpkin treat you can indulge in?
Course: Dessert, lunch, Snack
Cuisine: American
Keyword: healthy ice cream, Ice cream, ice cream recipes, ninja creami, oreo, protein, protein ice cream, protein packed, pumpkin ice cream, weight watchers, weight watchers recipe, ww, ww dessert, ww lunch, ww recipe
Servings: 1
Author: Chef Allie's Kitchen

Equipment

  • Ninja Creami Ice Cream Maker Click HERE for Amazon link

Ingredients

  • 1 11.5 oz. Fairlife Vanilla protein shake Click HERE for link or shake of choice
  • 1/2 Cup Pure pumpkin puree
  • 1 TBSP Simply Delish sugar free vanilla instant pudding mix Click HERE and use code CHEFALLIE10
  • 1/8 tsp Native Vanilla bean paste Click HERE for Amazon link
  • 1/8 tsp Dak's Spices Pumpkin Spice seasoning or pumpkin spice seasoning of choice
  • 1/8 tsp Cinnamon

CREAMY ADDITIVE

  • 2 TBSP Unsweetened almond milk optional if needed

MIX-IN

  • 20 grams Benton's 100 calorie chocolate baked wafers Aldi brand

Instructions

  • Take the Ninja CREAMi pint and add the protein shake, pumpkin puree, instant pudding, vanilla paste, pumpkin spice, cinnamon and pinch of salt
  • Mix until combined
  • Place the pint into the freezer for 12-24 hours
  • Once ready, place the pint into the Ninja CREAMi base
  • Press the light ice cream button
  • Add a splash of unsweetened almond milk into the center of the pint and press the light ice cream button again
  • If not creamy enough, scrape the sides of the pint then press re-spin
  • Add the cookies into the center of the ice cream and press the mix-in button
  • Enjoy

Notes

Serving size is one pint
6 WW and 305 calories
Click HERE for WW points in the WW app