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–+ servings
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Tomato, Mozzarella and Ricotta Pizza Pie

A healthier pizza with the same great taste
Course: Dinner, lunch
Cuisine: American, Italian
Keyword: calorie command, calorie counting, calories, fresh mozzarella, healthi, healthi meals, healthi recipe, healthier choices, healthier food, healthier lunch, healthier recipes, healthy pizza, pizza, pizza recipes, skinny pizza dough, weight watchers, ww recipe
Servings: 2
Author: Chef Allie's Kitchen

Equipment

  • Stand mixer or bowl
  • Cast Iron pan or pizza stone
  • Pizza dough roller linked in notes
  • Oven or pizza oven

Ingredients

  • 12 oz Skinny Pizza Dough Recipe linked in notes

Toppings/Seasonings

  • Avocado oil spray to coat cast iron pan
  • 1/2 Cup Kirkland Signature Organic Marinara from Tuscany or marinara of your choice
  • 2 tsp Garlic minced
  • 1/4 tsp Dak's Italian Blast Discount code in notes
  • 1/4 tsp Dried oregano
  • 1/4 tsp Onion powder
  • 6 Tomato Slices
  • 2 oz Fresh mozzarella I used sliced from Aldi
  • 1/4 Cup Happy Farms part skim ricotta cheese
  • Avocado oil spray
  • 1/4 tsp Garlic salt

Garnish

  • 2 tsp Garcia Dela Cruz organic extra virgin olive oil Optional, drizzle
  • Fresh basil torn
  • 1 TBSP Grated parmesan to garnish
  • Red pepper flakes to garnish, optional

Instructions

  • Preheat the oven to 425 degrees
  • Portion out your desired amount of Skinny Pizza Dough. I used 12 ounces for two servings into a 10" cast iron pan.
    * I PLACE MY DOUGH ONCE PREPARED INTO MY MICROWAVE COVERED FOR A FEW HOURS TO PROOF*
  • Spray the cast iron lightly with some avocado oil
  • Roll the dough out into the cast iron skillet
  • Once the dough is rolled out, put the marinara down
  • Sprinkle the minced garlic over the sauce
  • Take all the seasonings (besides the garlic salt) and sprinkle all over the sauce
  • Add the tomato slices with space between
  • Place the mozzarella and ricotta in between and around the tomato slices
  • Spray the exposed crust lightly with avocado oil and sprinkle the garlic salt all around the crust
  • Place the pizza into the oven for about 15 minutes or until crust is golden brown
  • Garnish with fresh basil, olive oil, grated parmesan cheese and red pepper flakes

Notes

Whole Pizza Serves 2
1 WW personal point per ounce for Skinny Pizza Dough
Half the pizza was 12 WW personal points
Click here to calculate your WW personal points
464 Calories on Calorie Command at Healthiapp.com
Code: Ambassador_ChefAllie for $5 off PRO membership at Healthiapp.com
Half the pizza has 20.6g of protein
Skinny Pizza Dough Recipe
CODE: CHEFALLIE10 for 10% off at Dak's Spices
Small pizza rollerÂ