Salad season is here and youโll be wanting this on your spring and summer menu! This salad couldnโt be easier.
The quinoa is light and fluffy with the arugula delivering a nice peppery bite. The berries are sweet and juicy. The goat cheese and avocados add a nice pinch of flavor while the dressing gives the right balance of sweet & acidic making this salad addictive!
Quinoa is so simple to make and not as finicky as rice, so letโs make more quinoa right? Add some protein on this salad and youโll have an amazing flavorful meal!
5 WW ๐ต๐ข 3 ๐ฃ
6 @itrackbites Better Balance
222 Calories
INGREDIENTS:
โข 1/4 Cup prepared quinoa
( what I do is I made more quinoa to have for another day. I used 1/2 C dry quinoa, 1 C water & 1 tsp @Knorr chicken bouillon , follow directions and used 1/4 C prepared for salad )
โข 2 Cups Arugula
โข Strawberries ๐
โข Blueberries ๐ซ
โข 1/2 oz. @aldiusa Plain goat cheese
โข 28g Avocado ๐ฅ
DRESSING:
โข 1T @bolthousefarms Balsamic mixed with 1T SF @smuckersbrand strawberry preserves & a splash of lemon juice
Let quinoa cool off, combine everything & enjoy! Simple & delicious ๐
๐ ๐๐ฑ๐ฎ๐ฏ ๐๐ต๐ต๐ฒ๐ฎ
Leave a Reply