Where are all of my Avocado Crema fans? This is going to be a new one that you are going to absolutely LOVE!
Talk about an amazing crema used so many different ways!
Enjoy this on tacos, eggs, sandwiches, wraps, burgers and so much more!
I took my Avocado Basil Crema recipe and kicked it up a notch!
Spicy Avocado Crema
- Mini food processor or blender
- 1 small Avocado 160 grams
- 1/2 Cup Non fat greek yogurt
- 1 Juice of a lime
- 1 Bunch Cilantro
- 2 tsp Garlic minced
- 1/4 Cup Jarred jalapenos Chopped
- Salt & Pepper to taste
- Place everything into a blender and blend until smooth. Season with salt & pepper to taste