
Iโve mastered the Philly cheesesteak! This one is definitely my best one yet! If you need an easy and super delicious dinner look no further!
Once again, I made my Philly including toasting up the bread on my Steel Made flat top ( grab one in my Instagram bio ).
This Philly cheesesteak is made with the best London broil deli meat, ooey gooey American cheese, mozzarella , a little sweetness from roasted red peppers & sautรฉed onions with a tiny kick of heat from the pepperonchinis! This has it all! T
This delicious Philly Cheesesteak was done in less than 15 minutes! Thatโs what I call a win win in the busy mom life!
8 WW ๐ต๐ฃ๐ข
9 Bites on Better Balance
473 Calories
Recipe is for one:
INGREDIENTS:
โข 1 Spinellaโs Portuguese roll
โข 6 oz. Dietz & Watson London Broil deli meat ( I ask the deli for thinly sliced almond shaved )
โข Dakโs Spices Steakhouse seasoning
โข 2 Shop Rite non fat American cheese slices
โข 28g FF Kraft mozzarella cheese
โข Sautรฉed roasted red peppers( sliced or chopped)
โข Sliced onions
โข Chopped pepperonchinis
โข Salt & Pepper to taste
โข Dill pickle mustard or mustard of your choice ( optional )
STEPS:
โข In a pan or what I use ( Steel Made flat top, can find a link for that in my Instagram bio ) toast up the bun and set aside
โข Sautรฉ the roasted red peppers, onions and pepperonchinis until lightly golden and set aside
โข Place the roast beef down, add the Dakโs steakhouse seasoning, roasted red peppers, onions and pepperonchinis until combine. Add the cheese and let melt or what I use is a cheese melting dome ( I use Cuisinart, I also have it linked in my Amazon store in my Instagram bio )
โข Add everything to the roll and add your choice of condiments or leave as is.
โข Enjoy!
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CODE: CHEFALLIE10 saves you 10% off at Daksspices.com
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