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Banana Honey Baked Oatmeal Bowl

One of my favorite hot sweet treats are baked oatmeal bowls. Not only are they super filling, but they are also packed full of goodies and some hidden veggies.

Banana Honey Baked Oatmeal Bowl

The combination of bananas and honey are so delicious in this bowl
Prep Time5 minutes
Course: Breakfast, Dessert, Dinner, lunch
Cuisine: American
Keyword: baked oatmeal, baked oats, banana bread, banana recipes, breakfast, healthi, healthier choices, healthy breakfast, healthy lunch, healthy recipe, honey recipes, oatmeal, oatmeal recipe, weight loos, weight loss recipes, weight watchers, ww, ww breakfast
Servings: 1


  • Oven safe bowl or ramekin
  • Mini food processor or blender



  • 1/2 Cup Uncooked quick oats
  • 1/2 Cup Frozen cauliflower rice
  • 1/2 Cup Unsweetened almond milk
  • 1 Banana
  • 1 tsp Maple extract or vanilla extract
  • 1 Scoop Orgain Vanilla Bean protein powder
  • 1 tsp Baking powder
  • 1 1/2 tsp Cinnamon
  • 1 Pinch Nutmeg
  • 1 Pinch Kosher salt


  • 1 Banana Chopped or sliced
  • 1 tsp Coconut sugar
  • 1/2 TBSP Pure Raw Brands Honey Discount code in notes
  • Unsweetnened almond milk optional
  • Sugar free pancake syrup optional


  • Preheat oven to 400 degrees
  • In a food processor or mini blender combine all of the oatmeal batter ingredients until smooth
  • Pour batter into a lightly greased oven safe bowl or ramekin
  • Take the chopped bananas and mix in half into the batter and top with the remaining
  • Sprinkle the coconut sugar on top and bake for 20-22 minutes. The longer you bake the more of a cake consistency
  • Drizzle honey on top once out of the oven and enjoy.
  • Add more unsweetened almond milk and sugar free syrup on top (optional)


2 WW personal points
Click here to calculate your WW personal points
Code: HONEY10 atย Pure Raw Brands

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