Steak Tips And Eggs

Today was Father's Day and my husband Steve loves steak! So I decided to make him some delicious steak and eggs using amazing quality steak from Butcher Box. If you are ever interested in Butcher Box, please head to my homepage and click the links and code tab to grab yourself some.

This came together so easily and was so delicious! Seasoned the steak tips with the one and only Dak's seasonings and paired it with some eggs and toast. Easy yet so decadent

Prep Time5

Cook Time15

Course: Breakfast, Dinner, holiday, lunch

Cuisine: American

Keyword: beef recipes, breakfast, brunch, easy recipe, eggs, healthy eating, healthy recipe, itrackbites, steak, ww

Author: Chef Allie’s Kitchen

Equipment

Pan
Cast iron skillet

Ingredients

6 0z. Grass fed beef sirloin tips Butcher Box brand
Avocado oil spray
Dak's steakhouse seasoning link and code on my homepage
Salt & Pepper to taste
Eggs Eggland's Best
Salt & pepper to taste
Light rye bread
Spray butter I can't believe it's not butter

Instructions

First prep the sirloin tips. Remove any unwanted fat
Season steak tips with salt, pepper & Dak's steakhouse seasoning
Once ready place into hot cast iron pan or flat top. I used my Steel Made flat top. I also have a link on my homepage for that as well.
Cook on both sides just for a few minutes. They won't take long. Set aside to rest
While steak is resting, cook your eggs and toast how you like them and enjoy
I garnished my eggs with fresh cut chives and the steak with fresh cilantro

Notes

7 WW ( Blue & Purple )

12 WW ( Green )

8 Bites on Better Balance iTrackBites

712 Caolories

Steak Tips And Eggs