This was a dish that was a grab what you have and hopefully it turns our good dish!
This came out AMAZING! It was extremely easy to put together and the flavors was a sweet, savory with a little spice.
Serve over rice or with a bunch of sides like I did. I roasted a small squash, made a quick broccoli slaw with a side of steam in bag broccoli as well.
Made great for meal prep for the week as well.
Here is what you will need:
- Crockpot
- Chicken (Fresh or frozen)
- BBQ sauce (I used sugar free)
- No sugar added canned peaches or fresh
- Red onions
- Banana peppers
- Dak’s BBQueen seasoning (optional)
- Salt
- Pepper
- Garlic
Here is the crockpot I just recently purchase off of Amazon. It is great and has a delayed cooking option. Order HERE if interested.
Here is the frozen chicken that I buy from Costco. It is the best price and the chicken is great.
You can use whatever BBQ sauce you’d like but I prefer to use this sugar free one from G Hughes
The convenience of the no sugar added peaches is great. You can use fresh but I do recommend peeling them prior to adding to the crockpot
This was a last minute decision adding the hot peppers and I’m glad I did. Broke up the sweetness from the BBQ sauce and the peaches.
I was originally going to use regular white onions but didn’t have enough so I went with the red onions. I like the color added into the dish as well.
Here is how to make it:
- Add the fresh or frozen chicken to the crockpot
- Spray lightly with avocado oil
- Season the chicken with salt and pepper to taste
- Add the garlic powder and BBQueen seasoning over the chicken
- Pour the BBQ sauce, peaches, onions, banana peppers and banana pepper juice over the chicken
- Set the crockpot to low for 6 hours
- Once done, either keep whole or shred
- Enjoy with your choice of sides
BBQ Peach Crockpot Chicken
Equipment
- 1 Crockpot
Ingredients
- 1 Pound Chicken breast fresh or frozen
- Salt & pepper to taste
- 1 tsp Dak's BBQueen seasoning optional
- 1 tsp Garlic powder
- 1/3 Cup Sugar free G Hughes BBQ sauce
- 1 14.5 oz Demonte no sugar added peaches canned
- 1/2 Cup Red onions sliced
- 1/4 Cup Banana peppers
- 2-3 TBSP Banana pepper juice
Instructions
- Add the chicken to the crockpot
- Spray lightly with avocado oil
- Season with salt and pepper to taste
- Add the BBQueen seasoning and the garlic powder
- Pour the BBQ sauce, peaches, onions, peppers and pepper juice over the chicken
- Set the crockpot to low for 6 hours
- Once done, shred chicken (optional) or keep whole
- Serve with your choice of sides and enjoy
Notes
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